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Rendang Curry Paste

A$16.50

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MEDIUM HOT

A rich Indonesian curry paste with the distinctive combination of lemongrass, ginger, cinnamon and cloves. Slow-cooked with coconut milk until the sauce reduces into a thick, intensely flavoured gravy, it creates a deeply aromatic curry that clings to the main ingredients. Delicious with beef or chicken.

MEDIUM HOT

A rich Indonesian curry paste with the distinctive combination of lemongrass, ginger, cinnamon and cloves. Slow-cooked with coconut milk until the sauce reduces into a thick, intensely flavoured gravy, it creates a deeply aromatic curry that clings to the main ingredients. Delicious with beef or chicken.

Gluten-Free • Palm Oil-Free

Garlic, Spice, Onion, Water, Non-GM Canola Oil, Brown Sugar, Tamarind, Lemon, Salt, Ginger, Galangal, Shrimp Paste, Palm Sugar, Citric Acid, Lemon Grass.
Refrigerate after opening and use within 3 months.
Servings per package: 10
This product contains Crustacea
This product is 100% GLUTEN-FREE, and PALM OIL-FREE
Made from at least 45% Australian ingredients