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Singapore Laksa Paste

A$16.50

HOT

An iconic Nyonya dish, laksa combines lemongrass, galangal, turmeric, dried shrimp, laksa leaf and blachan to create this richly aromatic curry soup. Add chicken, prawns or tofu as the main ingredient. Use thick coconut milk or coconut cream to create a spicy, fragrant laksa that packs a flavour punch and a satisfying slow burn.

HOT

An iconic Nyonya dish, laksa combines lemongrass, galangal, turmeric, dried shrimp, laksa leaf and blachan to create this richly aromatic curry soup. Add chicken, prawns or tofu as the main ingredient. Use thick coconut milk or coconut cream to create a spicy, fragrant laksa that packs a flavour punch and a satisfying slow burn.

Gluten-Free • Palm Oil-Free

  • Garlic, Spices, Onion, Water, Non-GM Canola Oil, Fresh Limes, Salt, Shrimp Paste, Rice Flour, Dried Shrimp, Brown Sugar, Galangal, Citric Acid, Lemongrass, Laksa Leaf.

  • Refrigerate after opening and use within 3 months.

    Servings per package: 6

  • This product contains Crustacea

  • This product is 100% GLUTEN-FREE, and PALM OIL-FREE

  • Made from at least 62% Australian ingredients