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Thai Red Curry Paste

A$16.50

MEDIUM HOT

Equally delicious with seafood, poultry or meat, this Thai curry redolent of galangal, lemongrass, coriander root and kaffir lime, is medium hot. Try it as a curry of duck with lychee and fresh pineapple.

MEDIUM HOT

Equally delicious with seafood, poultry or meat, this Thai curry redolent of galangal, lemongrass, coriander root and kaffir lime, is medium hot. Try it as a curry of duck with lychee and fresh pineapple.

Gluten-Free • Palm Oil-Free

  • Garlic, Spices, Onion, Water, Non-GM Canola Oil, Brown Sugar, Coriander Herb, Lemon, Salt, Galangal, Fish Sauce, Shrimp Paste, Tamarind, Palm Sugar, Thai Lime, Ginger, Lemongrass, Citric Acid. Thai Lime Leaves.

  • Refrigerate after opening and use within 3 months.

    Servings per package: 10

  • This product contains Crustacea and Fish.

  • This product is 100% GLUTEN-FREE and PALM OIL-FREE

  • Made from at least 50% Australian ingredients