Singapore Laksa Paste

Singapore Laksa Paste


HOT - The fiery combination of flavourful ingredients has made this hot soup legendary. Equally delicious with chicken or seafood. We make a vegetarian version for those who would rather avoid shrimp.

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Ingredients: Water, garlic, non-GM canola oil, spices, fresh limes, salt, shrimp paste, rice flour, dried shrimp, brown sugar, fresh galangal, onion powder, citric acid, kemiri nuts, lemongrass, laska leaf (Vietnamese mint)

Allergens: Fish; Crustacea; tree nuts.